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Peppers

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  • $2.98
    Aji Dulce Pepper- Heirloom/Open Pollinated
    90 days. 20 seeds. Aji Dulce is a Venezuelan heirloom with a sweet-spicy flavor. It looks like a Habanero, but without all the heat. FREE SHIPPING! If you want the most abundant and productive crop from your peppers plants, along with the best...

  • $2.79
    Anaheim Pepper - Heirloom/Open-Pollinated
     85 days. 20 seeds. The Anaheim is a heavy-yielding mild variety New Mexican chile pepper that produces 6-7" long peppers with medium-range heat. Some people consider this the most common green chile grown in Hatch county. It is commonly...

  • $2.79
    Big Red Sweet Pepper - Heirloom/Open-Pollinated
    75 days. Big Red is a large, sweet bell pepper variety with thick flesh. This variety produces heavy yields of 3-4 lobed, blocky 4-inch peppers that turn from green to red when mature. They are wonderfully sweet, and are excellent fresh in...

  • $2.79
    California Wonder Pepper - Certified Organic & Heirloom/OP
    75 days. 20 seeds. California Wonder has become the standard green bell for the commercial market, and it is our best-selling green bell pepper variety for home gardeners as well. This dark green pepper variety will turn red with enough heat,...

  • $2.98
    Caribbean Red Pepper - Heirloom/Open-Pollinated
     90-110 days. 10 seeds. The Caribbean Red is the hottest pepper we offer. It produces 1-1/2" long deep red-orange peppers that look very similar to the habanero, only larger and with a more defined set of ribs. This variety of pepper...

  • $2.98
    Corno Di Toro Bell Pepper - Certified Organic/Heirloom
     80 days. 20 seeds. The Corno di Toro pepper (translates as ‘Horn of the Bull’) is one of the sweetest peppers despite its bright red chile pepper look. The plant produces heavy yields of 8-10 inch long and 1.5 inch wide fruits...

  • $198.89
    Emergency Seed Survival Kit - all Open-Pollinated/Heirloom (a $400.00 value)
    Our Survival Seed Tube contains enough seed for one acre, and is $400.00 worth of seed for just $198.89. It is designed to be buried for double the seed life of many of the other seed survival kits available on the market! Our kits includes only...

  • $2.98
    Feherozon Bell Pepper - Certified Organic/Heirloom
    55 days. 10 seeds. A Hungarian origin, extra-early, large wax sweet pepper, the determinate plants grow to only about 12-15” tall but produce a good early yield of fruits (2.5 to 3.5 inches) on the first harvest. The peppers turn from pale...

  • $2.79
    Fish Pepper - Heirloom/Open-Pollinated
    20 seeds. Fish Pepper is an unusual and ornamental pepper variety. It produces beautiful striped, creamy white and green fruit that measure 1-2 inches long. They are very hot and mature to an orange-red. Beautiful and a must try! FREE...

  • $2.98
    Golden California Wonder Bell Pepper - Heirloom/Open Pollinated
     72 days. 20 seeds. Golden California Wonder is a classic, beautiful-colored 4-4.5" block pepper with thick skins and mildly sweet flavor. A good staple for the garden! FREE SHIPPING! If you want the most abundant and productive crop...

  • $2.98
    Habanero Pepper - Certified Organic/Heirloom
     95 days. 20 seeds. The Habanero has long been considered the hottest of the hot peppers. This variety, whose name means "from Havana" produces 1-1/2 to 2" long, wrinkled fruits that turn from dark green to orange when fully ripe. Along...

  • $2.79
    Hungarian Wax Pepper - Heirloom/Open-Pollinated
     65-70 days. 20 seeds. Hungarian Wax is an 6-8” long tapered pepper that is canary yellow colored at first, but turns to a bright red color when fully mature. This high-yielding variety is commonly confused with the Sweet Banana...

  • $2.79
    Jalapeno M Pepper - Certified Organic & Heirloom/Open-Pollinated
     75 days. 20 seeds. The star of the spicy peppers would have to be the Jalapeno in my opinion. If I had room for only one hot pepper, this would be it. Its flaming spicy flavor always knocks me off my feet but I still can't get enough. The...

  • $2.98
    Jamaican Hot Chocolate Pepper - Heirloom/Open-Pollinated
    10 seeds. 85 days. The Jamaican Hot Chocolate is a pepper with a strong and smoky Caribbean flavor. The fruits are 1.5 to 2 inches when mature at which point they turn a deep chocolate brown. They are characterised with a ribbed or wrinkled...

  • $2.79
    Jimmy Nardello Pepper - Heirloom/Open-Pollinated
     80 days. 20 seeds. This is by far one of the sweetest peppers I've ever tasted that isn't in the bell pepper family. The Jimmy Nardello produces 6 to 7" long, bright red narrow-shaped peppers that have a somewhat wrinkled appearance. This...

  • $2.79
    Long Red Slim Cayenne Pepper - Heirloom/Open-Pollinated
     75 days. 20 seeds. Long Red Slim Cayenne is a fiery hot, 4-6" long, slim variety pepper with a somewhat wrinkled appearance. This pepper turns from dark green to a brilliant red when fully mature, and is a great variety for pickling,...

  • $2.98
    Napoleon Pepper - Certified Organic/Heirloom
    90 days. 10 seeds. Listed in 1923 by L.L.Olds Seeds, this heirloom sweet pepper is described as one of the most productive of large peppers and bears consistently until frost. It’s said to taste ‘as mild as an apple’. The plant...

  • $2.98
    Orange Sun Pepper - Heirloom/Open-Pollinated
     80 days. 20 seeds. I love the color of these gorgeous, orange bell peppers! The Orange Sun produces high yields of big, blocky 4-5" long sweet peppers with thick walls and a crisp texture that will excite any dish its added to. They...

  • $2.79
    Pablano L Pepper - Heirloom/Open-Pollinated
     85 days. 20 seeds. The Poblano is a favorite pepper for Southwestern and Mexican chefs. There is a variety of uses for this pepper, which is called Pablano when fresh and Ancho when dried. Try roasting these and using them in salsas, or...

  • $2.79
    Pepperoncini Pepper - Certified Organic/Heirloom
     62-75 days. 20 seeds. Ever wonder what those delicious little yellow peppers are at the salad bar? The Pepperoncini is a heavy-yielding variety that grows 4-5" long, slightly wrinkled peppers that have a mildly hot, distinctive flavor...


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